Blar i UiS Brage på forfatter "Stoll, Joshua S."
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Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
Love, David C.; Allison, Edward H.; Belton, Ben; Asche, Frank; Cottrell, Richard S.; Froehlich, Halley E.; Gephart, Jessica A.; Hicks, Christina C.; Little, David C.; Nussbaumer, Elizabeth M.; Pinto da Silva, Patricia; Poulain, Florence; Rubio, Angel; Stoll, Joshua S.; Tlusty, Michael F.; Thorne-Lyman, Andrew L.; Troell, Max; Zhang, Wenbo (Peer reviewed; Journal article, 2021-03)The COVID-19 pandemic and subsequent lockdowns are creating health and economic crises that threaten food and nutrition security. The seafood sector provides important sources of nutrition and employment, especially in ... -
Identifying Opportunities for Aligning Production and Consumption in the U.S. Fisheries by Considering Seasonality
Love, David C.; Asche, Frank; Gephart, Jessica A.; Zhu, Jiafeng; Garlock, Taryn; Stoll, Joshua S.; Anderson, James; Conrad, Zach; Nussbaumer, Elizabeth M.; Thorne-Lyman, Andrew L.; Bloem, Martin W. (Peer reviewed; Journal article, 2022)Seasonality is a natural feature of wild caught fisheries that introduces variation in food supply, and which often is amplified by fisheries management systems. Seasonal timing of landings patterns and linkages to consumption ...